Lemon Pickle

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Lemon pickle. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lemon pickle is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Lemon pickle is something that I've loved my entire life.

Many things affect the quality of taste from Lemon pickle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon pickle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Lemon pickle using 11 ingredients and 5 steps. Here is how you can achieve it.

Including lemon in daily diet is very important to get natural immunity. It's a rich source of vitamin c.

Ingredients and spices that need to be Get to make Lemon pickle:

1. for Pickle:
2. 6 medium sized lemon
3. 1.5 tablespoon salt(adjust as per taste)
4. for tempering the pickle:
5. 3-4 tbsp oil
6. 1 tsp mustard seeds
7. 1 tsp cumin seeds
8. few curry leaves
9. 1 tsp turmeric powder
10. 2 tsp red chilli powder
11. 1 tbsp ginger garlic paste

Steps to make to make Lemon pickle

1. For making the pickle wash the lemons and keep it in water for 3 to 4 hours. Then clean it with dry cloth. No water drop should be left on the lemons.
2. Cut each lemon into four pieces. Remove the seeds from lemon. Add salt to these pieces and store them in a glass container.
3. Let it rest for 3 to 5 days. Meanwhile shake the container once in a day to mix the pickle. After 3 to 5 days the rind of lemons will get softened and the pickle is ready to eat without tempering it or to enhance the flavour temper it.
4. For tempering the pickle heat oil and add mustard seeds, cumin seeds. Allow them to crackle then add ginger garlic paste and saute it till it turns light golden brown.
5. Add the lemon pickle pieces, red chilli powder, turmeric and mix well.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Lemon pickle. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!