Lemon Cream Cheese Crescent Ring

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Lemon Cream Cheese Crescent Ring. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lemon Cream Cheese Crescent Ring is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Lemon Cream Cheese Crescent Ring is something that I have loved my entire life.

Many things affect the quality of taste from Lemon Cream Cheese Crescent Ring, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Cream Cheese Crescent Ring delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Cream Cheese Crescent Ring is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Cream Cheese Crescent Ring estimated approx 25 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lemon Cream Cheese Crescent Ring using 5 ingredients and 6 steps. Here is how you cook it.

Great cinnamon roll alternative for breakfast.

Cover picture shows one serving on a square 6x6 inch plate. Original recipe courtesy of the Pillsbury website.

Ingredients and spices that need to be Get to make Lemon Cream Cheese Crescent Ring:

1. 3 oz. cream cheese
2. 1/4 cup sugar
3. 1 tablespoon lemon juice
4. 2 tablespoons lemon zest
5. 1 can crescent roll dough

Steps to make to make Lemon Cream Cheese Crescent Ring

1. Heat oven to 350°F. Spray large cookie sheet with cooking spray. In small bowl, mix cream cheese, granulated sugar, lemon juice and lemon peel with electric mixer on medium speed until well blended.
2. Unroll dough sheet. (If using crescent rolls, unroll dough and separate into 2 large rectangles. Overlap long sides to form 13x7-inch rectangle; firmly press edges and perforations to seal.) Spread cream cheese mixture on rectangle to within 1/2 inch of edges.
3. Starting with 1 long side of rectangle, roll up; pinch edge to seal.
4. With a serrated knife, cut into 12 slices.
5. Arrange slices on cookie sheet in a circle, overlapping slightly.
6. Bake 15 to 20 minutes or until golden brown. In small bowl, mix Glaze ingredients until thin enough to drizzle. Drizzle over warm crescent ring.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Lemon Cream Cheese Crescent Ring. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!