Coconut Lemon Bars

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Coconut Lemon Bars. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Lemon Bars is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Coconut Lemon Bars is something that I've loved my entire life.

Many things affect the quality of taste from Coconut Lemon Bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Lemon Bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Lemon Bars is 6-inch square pan. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Lemon Bars estimated approx 3 hours.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Coconut Lemon Bars using 8 ingredients and 8 steps. Here is how you can achieve it.

I used an 8-inch square cake pan, but a 6-inch pan would give it more height. Zesty lemon and coconut are so refreshing!

Ingredients and spices that need to be Get to make Coconut Lemon Bars:

1. 6 inch baked tart crust (can use graham cracker crumbs + butter)
2. 1/2 cup sugar
3. 3 tbsp cornstarch
4. pinch salt
5. 2 eggs
6. 1/2 cup lemon juice (2-3 lemons)
7. 2 tsp grated lemon zest (from the 2-3 lemons)
8. Optional: lemon slices, powdered sugar, (toasted) coconut flakes for garnish

Instructions to make to make Coconut Lemon Bars

1. Bake the crust. Take out from oven.
2. Pre-heat oven to 350°F.
3. In a medium/large bowl, mix together sugar, cornstarch, and salt.
4. Add eggs and whisk until well blended into mixture.
5. Add lemon and lemon zest. Whisk together.
6. Pour lemon filling over baked crust.
7. Bake at 350°F for 15-20 mins, or until edges turn golden.
8. Let cool and the filling will become more solid. Chill in the fridge until ready to serve.

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This isn't a complete overview to fast and also very easy lunch recipes however its great something to chew on. Ideally this will obtain your imaginative juices moving so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Coconut Lemon Bars. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!