Bombay Potatoes

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Bombay Potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bombay Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Bombay Potatoes is something that I've loved my whole life.

Many things affect the quality of taste from Bombay Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bombay Potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bombay Potatoes estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Bombay Potatoes using 7 ingredients and 6 steps. Here is how you can achieve it.

Really tasty. #Appetisers

Ingredients and spices that need to be Take to make Bombay Potatoes:

1. 3 large potatoes part boiled in the skin
2. 1/4 tsp Tumeric
3. 1/2 tsp Chilli paste
4. 12 tsp Cumin seeds
5. 2 tbls lemon juice
6. Salt and pepper
7. 1/2 tsp Corriander

Steps to make to make Bombay Potatoes

1. Add the oil to the pan heat up and add the cumin seeds
2. Peal and cut the cooled potatoes into cubes
3. Add the potatoes to the frying pan with the,tumeric, chilli paste,corriander,salt & pepper close the lid and let it fry on medium heat. Make sure the spices are all mixed with the potatoes
4. Add the rest but not the lemon juice
5. Stir in and cook for 10 minutes stirring occasionally
6. When cooked Add the lemon juice and stir in. Then serve with some fresh corriander on top.

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So that is going to wrap it up with this special food Recipe of Speedy Bombay Potatoes. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!