Baked Salmon With Ginger And Coriander

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Baked salmon with ginger and coriander. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked salmon with ginger and coriander is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Baked salmon with ginger and coriander is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Baked salmon with ginger and coriander, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked salmon with ginger and coriander delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked salmon with ginger and coriander is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked salmon with ginger and coriander estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Baked salmon with ginger and coriander using 7 ingredients and 4 steps. Here is how you cook it.

Super easy and healthy mid week meal. Ready in 15 minutes. You could weve with stir fried veg and noodles. Or even some chips for a healthier fish and chips.

Ingredients and spices that need to be Take to make Baked salmon with ginger and coriander:

1. 2 salmon fillets
2. 1 spring onion
3. 1 inch ginger
4. 1 small clove garlic
5. 10 stalks coriander leaves and stalks separated
6. Half a lemon
7. Seasoning

Steps to make to make Baked salmon with ginger and coriander

1. Preheat the oven to 180 degrees. Place the salmon on a sheet of foil.
2. Finely grate the garlic and ginger and finely chop the coriander stalks and mix into a paste. Spread the paste over the salmon fillets.
3. Finely slice the spring onions, sprinkle over the salmon. Add a squeeze of lemon juice and seasoning. Then sprinkle over the coriander leaves. Loosely package up the salmon in foil (don’t close completely) and bake in the oven for 10 minutes
4. Serve with whatever you fancy.

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So that is going to wrap it up with this special food Simple Way to Prepare Quick Baked salmon with ginger and coriander. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!