Tajine With Beans, Green Olives
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tajine with beans, green olives. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tajine with beans, green olives is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Tajine with beans, green olives is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Tajine with beans, green olives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tajine with beans, green olives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tajine with beans, green olives is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Tajine with beans, green olives estimated approx 15minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Tajine with beans, green olives using 18 ingredients and 5 steps. Here is how you can achieve that.
#5poundmeal , it is a traditional Algerian dish from the city of oran region of Algeria. this dish is very delicious.😛😋
Ingredients and spices that need to be Prepare to make Tajine with beans, green olives:
- 200 g green beans
- 50 g green olives
- 1 onion
- 2 clove garlic
- 1 tomato
- 2 chicken thighs, divide four times
- 3 tbsp olive oil
- 1 carrot sliced
- 1 teaspoon chopped fresh ginger
- 1/2 teaspoon black pepper
- 1 teaspoon red pepper
- pinch cumin
- 1 teaspoon chicken spices
- Presley of decoration
- 1 tbsp butter sautéing the beans
- 1 teaspoon butter for the sauce
- salt
- slices lemon
Instructions to make to make Tajine with beans, green olives
- Put the olives in boilling waterand change the water every 10 minutes to eliminate the excess salt. cut the beans in half and cook in the pan with a tbsp of butter,clove of garlic,pinch of black pepper, salt, for five minutes.
- Grate the onion and cut the carrot with the rings
- Put the casserole dish on a medium heat and put some oil and teaspoon of butter with the chicken and let it brown for a few minutes add the chopped onion and the carrot,the chopped tomato and mashed ginger and garlic, the spices, and let me eject a few minutes later and a 1/2cup of hot water and beans sautéed in butter and the green olives, close the casserole dish and cook over medium heat for 15 minutes
- Serve with lemon slices and persely.
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Tajine with beans, green olives. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!