Zucchini Gratin

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Zucchini Gratin. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Gratin is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Zucchini Gratin is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Zucchini Gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini Gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zucchini Gratin is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zucchini Gratin estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few components. You can have Zucchini Gratin using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Zucchini Gratin:

1. 4 cups sliced raw zucchini
2. 1 small onion, peeled and sliced thin
3. to taste salt and pepper
4. 1 1/2 cups shredded pepper jack cheese
5. 2 Tbsp butter
6. 1/2 tsp garlic powder
7. 1/2 cup heavy whipping cream

Instructions to make to make Zucchini Gratin

1. Preheat oven to 375 degrees (F).
2. Grease a 9×9 or equivalent oven proof pan.
3. Overlap 1/3 of the zucchini and onion slices in the pan, then season with salt and pepper and sprinkle with 1/2 cup of shredded cheese.
   
   Repeat two more times until you have three layers and have used up all of the zucchini, onions, and shredded cheese.
4. Combine the garlic powder, butter, and heavy cream in a microwave safe dish.
   Heat for one minute or until the butter has melted. Stir.
   
   Gently pour the butter and cream mixture over the zucchini layers.
5. Bake at 375 degrees (F) for about 45 minutes, or until the liquid has thickened and the top is golden brown.
   Serve warm.

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So that is going to wrap it up with this special food Simple Way to Prepare Speedy Zucchini Gratin. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!