Resep Sayur Asem Anti Gagal

Looking for inspiration for a unique no-nonsense vegetable recipe? "Easy steps to cook vegetable assam that won't fail" is very much in demand these days among the users around us, maybe one of you. When it comes to the Internet, they are used to using HP's Internet to understand how to search for image information. In this post, I will share a tutorial on how to make delicious pickled vegetables easily. If you handle it wrong, the results will be unsatisfactory and this is usually unpleasant. In fact, a tasty Sayur Asem should have an aroma and taste that can trigger our taste buds.

There are several things that affect the taste of Sayur Asem, first from the type of ingredients, then from the selection of fresh ingredients to the way it is prepared and served. Don't worry if you want to cook delicious Sayur Asem on the go, because if you know the trick, this dish can be very tasty. Next is a picture about Sayur Asem, which you can see for review.

Below are some easy and practical ways to get Sayur Asem ready to work. You can make Sayur Asem using 19 different ingredients and 4 cooking steps. Here are the steps to prepare the dish.

Prepare tamarind vegetables, very fresh. Eat it with salted fish and chili 👍😍. Vegetables adapt to what is available at home.

Ingredients and spices needed to prepare Sayur Asem:

1. 1 liter of air
2. 1/2 cayote
3. 1 piece of sweet corn
4. 6 long beans
5. 1 gang goes like this
6. 1 carrot
7. 1 purple eggplant
8. 2 chopped green tomatoes
9. 5 eyes all red bird
10. Length 3 cm
11. 2 kilos of salami leaves
12. Enough salt and sauce powder
13. Enough brown sugar
14. 2 tablespoons of tamarind
15. Spices only:
16. 4 cloves of garlic
17. 5 red onions
18. 3 large red peppers
19. 1 tablespoon grilled shrimp paste

Asem loved cooking vegetables

1. Sew clean and chopped vegetables to taste.
2. Aria from Simmer. Add the chopped sweet corn. Cook the corn until soft.
3. Add the ground spices, galangal and bay leaves. Add other vegetables. Add salt, marinade, brown sugar and dry stock. Add green tomato and whole red pepper.
4. Cook the vegetables until tender and cooked. The flavor correction is served with chili paste and fried salt fish.

Thank you for using the recipes provided on this page. We hope Sayur Asem easy cooking will help you prepare a delicious meal for your family/friends or turn an idea into a kitchen business. Hope this helps and good luck!