Tip: Freezing Lemons

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Tip: Freezing Lemons . One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tip: Freezing Lemons is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Tip: Freezing Lemons is something that I have loved my entire life.

Many things affect the quality of taste from Tip: Freezing Lemons , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tip: Freezing Lemons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tip: Freezing Lemons estimated approx 5 mins.

To begin with this recipe, we must first prepare a few components. You can cook Tip: Freezing Lemons using 1 ingredients and 5 steps. Here is how you can achieve it.

Awesome way to always have fresh lemon on hand for refreshing drinks!

Ingredients and spices that need to be Prepare to make Tip: Freezing Lemons :

1. 5-6 lemons

Steps to make to make Tip: Freezing Lemons

1. Slice lemons into slices and then half the slices.
2. Place in a single layer onto rimmed baking sheet.
3. Place sheet into freezer for at least one hour. The reason for this step is so that you dont have them all frozen together in a big chunk.
4. Remove and place slices into a gallon ziplock freezer bag.
5. Place in freezer and simply grab slice at a time to enjoy in your favorite drinks like water or tea.

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So that is going to wrap this up with this special food Recipe of Quick Tip: Freezing Lemons . Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!